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TOP 10: Easy and Delicious Shrimp Recipes
#7 – Shrimp and Melon Salad à la Thai
Shrimp and Melon Salad à la Thai
If I had only one word for this salad, it would be: freshness! It’s ideal for hot summer days.
#6 – Pad Thai
Pad Thai
Pad Thai is one of the best-known Thai dishes outside of Thailand. Its name means «Thai-style stir-fried noodles», but its true origin is Chinese. Tamarind paste is the key ingredient to obtain the distinctive taste of Pad Thai. It can be found in Asian markets.
#5 – Stir-Fry Vegetables and Shrimp with Black Rice
Stir-Fry Vegetables and Shrimp with Black Rice
Frozen shrimp may have been treated with sulphites and could contain high levels of sodium. So they should be consumed in moderation. Fresh shrimp don’t have this problem, but they are more expensive.
#4 – Shrimp, Tomato, and Basil Pasta
Shrimp, Tomato, and Basil Pasta
The great thing about shrimp is that they are very versatile and lend themselves to many culinary traditions. This quick and easy pasta will be loved by everyone!
Autori
Laureata in Comunicazione e culture digitali presso l'Université du Québec à Montréal (UQAM), Jeanne gestisce i vari social network di SOSCuisine dal 2016. Collabora pure alla creazione di contenuto originale sul blog. Jeanne è un'utilizzatrice assidua dei servizi di SOSCuisine grazie ai quali mangia meglio ogni giorno.
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