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Top 10 Super Bowl Recipes
#7 – Five-Spice Ribs
Five-Spice Ribs
Instead of classic ribs, why not try these five-spice marinated ribs on the barbeque (or in the oven)? Five-spice blend is a staple of Chinese cuisine and has a perfect balance of flavours: sour, bitter, sweet, spicy, and salty. The basic blend has fennel, clove, cinnamon, star anise, and anise seeds, but you can add other spices too. These days, it’s easy to find on supermarket shelves!
#6 – Oven “Fried” Chips
Oven “Fried” Chips
Who says Super Bowl snacks have to be fried? In this recipe, swap the fryer for the oven and the result is just as tasty but a lot healthier!
#5 – Gravad Lax
Gravad Lax
For something a little different, add gravad lax to your Super Bowl lineup. Traditionally present on a smörgåsbord (Swedish buffet), gravad lax is one of Scandinavia’s best contribution to international cuisine. Instead of buying it in special grocery stores, you can make it easily at home. Just be sure to use fresh, good quality fish!
#4 – Guacamole
Guacamole
A classic will always do well. This Mexican favourite made of avocado, lime juice, and cilantro is a sure-fire way to get people eating!
Autori
Italiana di nascita e canadese d'adozione, Cinzia ha deciso di coniugare le sue competenze professionali e la sua passione per la buona tavola sviluppando un servizio per aiutare i numerosi «aventi bisogno» a riprendere il controllo della loro alimentazione. Così è nata SOSCuisine. Ingegnere di formazione al Politecnico di Torino, Cinzia ha conseguito un Master's Degree in scienze applicate all'École Polytechnique de Montréal.
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