Is it manly to consult a dietitian?

Cinzia Cuneo 27 gennaio, 2015 salute, testimonianze

It’s no secret that women are more likely than men to consult a dietitian, physician, or health practitioner.

The same also applies for consulting a dietitian. So it comes as no surprise that the customers opting for our VIP PERSONAL DIETITIAN service are mostly women.

Yet men who have used the service have shown excellent results.

Here are two male testimonials that we received recently. Perhaps they might inspire other men to take care of themselves.

Speaking to a dietitian…. This is the perfect RECIPE

I’m extremely satisfied with your website, which contains an interactive menu through which we can personalize our weekly menu according to our tastes. Even if this means I have to set aside a little more time than usual, I have been pleasantly surprised by the recipes and tasty menus.

I’ve talked to everyone I know about SOSCuisine and I’ve urged them to give it a shot. Just being able to talk to a dietitian gives us the chance to discuss our particular conditions and be guided in the initial months. This is the perfect RECIPE for rising to the challenge of altering one’s diet.

André S. (Laval, QC, Canada)

Subscribed to Diabetes Meal Plans Gluten & Lactose-Free (1 person household)

I sidestepped a major surgery

My SOSCuisine experience has been very satisfactory. The meetings with the dietitian helped me better understand the features of the meal plan and adjust the calorific level. She could answer all my questions and gave me some useful nutritional advice. The customer service is fast and very professional.

The changes I made to my diet through the SOSCuisine service helped me during my recovery process and I sidestepped a major surgery.

Yves L. (Berthier-sur-Mer, QC, Canada)

Subscribed to Diverticulosis Meal Plans (1 person household)

Autori

Cinzia Cuneo

Italiana di nascita e canadese d'adozione, Cinzia ha deciso di coniugare le sue competenze professionali e la sua passione per la buona tavola sviluppando un servizio per aiutare i numerosi «aventi bisogno» a riprendere il controllo della loro alimentazione. Così è nata SOSCuisine. Ingegnere di formazione al Politecnico di Torino, Cinzia ha conseguito un Master's Degree in scienze applicate all'École Polytechnique de Montréal.