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Tag: Pasqua
Top 10: Easter Recipes for Kids and Grown-Ups
Easter is fast approaching! The shops are filling up with chocolates, rabbits, eggs and peeps. Instead of spending money on these industrial products, we searched the web for fun and colorful recipes that you can cook for your family. Here are our top 10 Easter recipes.
L’agnello pasquale
In tutto il mondo cristiano, l’agnello è una presenza consolidata della festa di Pasqua. In effetti, l’agnello è un simbolo importante del cristianesimo, poiché rappresenta perfettamente le nozioni di innocenza e obbedienza, legate al sacrificio di Gesù Cristo. Inoltre, l’agnello era già una tradizione delle feste degli ebrei in occasione della loro pasqua ebraica (Pesach), […]
Cinque ricette per riciclare il cioccolato delle uova di Pasqua
Come utilizzare il cioccolato rimasto dalle uova di Pasqua? Se passato il periodo pasquale vi ritrovate con tanto cioccolato da non sapere più cosa farne, questo articolo è per voi.
Duck – Good for your health (and your wallet!)
Duck meat is very popular in Europe and Asia. And it is now becoming easily available here, not only in restaurants but also in most grocery stores. In fact, there are some very good duck farms right here in Quebec. Extremely tasty and easy to prepare, this bird’s meat is low in cholesterol and rich […]
TOP 10 Easter Recipes from Around the Web
Easter is right around the corner and along with welcoming Spring, it brings with it beautiful food full of rich eggs and fresh, floral flavours. Stores are already stocked up with cute chocolate chicks and bunnies for kids and light, delicate cakes for adults. If you’re not sure how to indulge yourself this Easter, don’t […]
Easter Eggs
From the humble, coloured hard-boiled egg to the most prestigious Fabergé eggs in precious metals and decorated stones, the Easter egg is an age-old tradition. In fact, the custom of offering decorated eggs existed long before the Christian era. As spring is the season in which nature blossoms, the egg, representing life and rebirth, was […]
Gourmet Menus for Easter
This column aims at suggesting tasty, simple and quick dishes for the whole week, and these dishes are based the seasonal availability of fresh ingredients and the specials advertised in the flyers of the main food retailers. As we are nearing the end of Easter week, I’d like to recommend five menus that are not […]
World’s largest Easter Egg
World’s largest Easter egg is presently being built in Miramar, a familiar beach resort on the Atlantic Coast, 450 km from Buenos Aires. A 30-people strong team, commanded by pastry chef Walter Aragones, is building a gigantic structure, completely made out of chocolate, of about 4,5 tons and with an estimated final height of 6 […]
Easter brunch
Everyone knows that “brunch” is a meal that is consumed between late morning and early afternoon (between 11 a.m. and 3 p.m.), and that it combines food and drinks that are common both at breakfast as well as lunch. But few people know the origin of this meal that is so popular, especially on weekends […]
Easter, the feast of spring
Since 325 A.D., Christian churches in the Occident have been celebrating Easter according to the Gregorian calendar, that is, on the first Sunday after the full moon, following the spring equinox.
Gourmet recipes for Easter
We at SOSCuisine.com always try and aim at suggesting tasty, simple and quick dishes for the weekdays, so that you can eat well for less. The choice of these dishes depends on the seasonal availability of fresh ingredients and the specials advertised in the flyers of the major grocery stores. As we are about a […]
Looking for ideas for Easter lunch?
This column aims at suggesting tasty, simple and quick dishes for the whole week, and these dishes are based the seasonal availability of fresh ingredients and the specials advertised in the flyers of the main food retailers.
